Maxine Borcherding, Taste and Compare Academy of Wine Spirits and Food, OR, USA

I lead food wine and culture tours to France, Spain, and Portugal in addition to teaching wine education classes in the USA.

Rebuilding trust about safety will be critical. My customer base tends to be people between 45 and 75 years or age, and they are understandably fearful about the health risks and the potential loss of substantial deposits.

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